Hub & Spoke Diner

Hub & Spoke diner is one of my favorite places for delicious, comfort food in Salt Lake City. In particular, it’s one of my favorites for the best brunch in SLC. Located on 1100 East in Salt Lake City where Finca used to be. They’re open for breakfast, brunch, and dinner, and serve everything from a classic breakfast to homemade pie to homemade mac n cheese.

Whitney and Brett, two of my favs eating at Hub & Spoke Diner for our first time way back when. You’ll never feel like a third wheel with these two! Although Hub & Spoke has an extensive menu, I recommend trying breakfast items on your first visit. Delish.

 One of my favorite savory items at Hub & Spoke diner is the crab eggs benedict. Picture a cornmeal griddle cake, avocado, tomato, arugula, poached eggs, hollandaise sauce, and potatoes. AMAZING! And definitely one of the best eggs benny I’ve had in SLC. It’s a great spin on a breakfast classic while still preserving that delicious, decadent warmth of the poached egg and hollandaise.
Another favorite menu item at Hub & Spoke are the banana flap jacks. Any if my picture didn’t do it justice, I’ll dive a little bit deeper with my description. These homemade hot cakes are browned to perfection and served with whipped peanut butter and warm maple syrup. Need I say more? Great service, beautiful location, fantastic menu. Looking forward to trying their shrimp and grits, pecan waffle, chicken and waffle sandwich, and biscuits and gravy. Hub & Spoke Diner (1291 South 1100 East, Salt Lake City, UT // 801.487.0698)

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  1. I just called hub and spoke because I haven’t ever seen the banana pancakes on their menu and they don’t make them anymore. However the sour cream pancakes are really good.

  2. I was just watching the news and they did a story on Hub & Spoke. So I had to see what you thought of it! I was so glad to see it is featured on your awesome blog! You agree with the local folks mentioned on the news, that this is one of the best places to eat in Salt Lake City! It’s definitely on the top of my list to try!! Thank you Brooke!!