The 40 Best Portland Restaurants (2023)

Welcome to our 2022 guide to Portland restaurants, which features 40 of the best restaurants in Portland in as many categories as could reasonably fit into a post for readers with an above-average attention span.  Like any visitor, native or person of interest with interest in the Portland dining scene knows, culling to 40 best Portland restaurants from about 4,000 is no easy task.

The absolute best restaurants in Portland

This guide has short highlighted information for each restaurant and includes high-end Portland restaurants as well as a smattering of casual Portland restaurants. We kept parameters limited to locally-owned restaurants in the Portland area.


40. Upscale Mexican: Xico

Xico is a wonderful Mexican restaurant on Division Street in Southeast Portland with delicious, thick homemade tortillas, juicy and amply stuffed tacos, and inventive options including ceviche, burritos and a nice spicy mexi-dog.  They are open for lunch and dinner, as well as brunch on the weekend and it’s one of the best Portland restaurants.  Highlights:  those deliciously thick tortillas, Salad Tacos, Sopa de Lima.


$$$$ Mexican

3715 SE Division St, Portland, OR 97202 (503) 548-6343

The Ultimate Guide To Eating In Portland

Eat your way through the City of Roses with restaurant recommendations you can trust. Because life’s too short to eat bad food.

39. Chinese: Danwei Canting

Danwei Canting has an amazing menu full of dumplings, burgers (tofu, lamb), skewers, bings, noodles, jiaozi, and fun snacks like peanuts and fries.  While not a traditional Chinese restaurant, it’s still a fun visit if you’re in the mood for Chinese but more in the form of Beijing snack-ey and street foods.

Danwei Canting

$$$$ Chinese

803 SE Stark St Portland, OR 97214 (503) 236-6050

38. Spanish: Bar Casa Vale

Bar Casa Vale is a fun Spanish restaurant with excellent snacks such as Valencia Almonds, Marinated Olives, Anchovy, Bread with Tomato Oil, King Spot Prawns with Shrimp Paste and a Trout Skewer; Boards including Charcuteri, Seafood and Cheese; and an impossible-to-choose-from list of Small and Large plages including Clams, Octopus, Paella, Salt Cod Fritters, and Roasted Iberico Pork.  Be bold and go for the $50 Chef’s Choice Family Style Feast, with tastes of all the best choices.

Bar Casa Vale

$$$$ Tapas Bars, Cocktail Bars, Spanish

215 SE 9th Ave, Portland, OR 97214 503-477-9081

37. Cool and Fun: Deadshot

Deadshot is a bar-with-snacks (not only snacks but also an amazing plate of pork steak with mashed potatoes), the friendly and casual relative to former fine-dining restaurant Holfdfast (now permanently closed), and is serving up the best ham this side of Tennessee.  At Deadshot, Adam Robinson, Will Preisch, and Joel Stocks are reinventing bar food and their drinking accompaniments. Highlight: Ham sampler with Pineapple Butter and Aleppo Pepper and Cornmeal Madeleines with Lardo, Parmesan and Honeycomb.


$$$$ Cocktail Bars

2133 SE 11th Ave, Portland, OR 97214 503-504-9448

36. Burger: Pastrami Zombie (RELOCATED)

There are a zillion delicious burgers in Portland, but one of our personal favorites (and one that we’d confidently recommend if you could only sample one or two) is found at Pastrami Zombie. Sister restaurant to Sammich, Pastrami Zombie makes one heck of a burger, also known as “Da Burg”. With Swiss and American cheese, sammich sauce, shredded lettuce, and onion on an Italian bun, this burger is truly to-die-for. The bun is light and not too dense, griddled to perfection with the perfect crunch on the outside and softness on the inside. The burger itself is decadently juicy and packed with great, juicy flavor. The sammich sauce ties everything together perfectly. You can get the exact same burger at Sammich, but #scoutshonor it tastes better at the truck.

Pastrami Zombie

$$$$ Food Trucks, Sandwiches, Burgers

Flying Tortoise Food Carts, 4400 NE Glisan St, Portland, OR 97213 541-301-2197

35. BBQ: Holy Trinity Barbecue (PERMANENTLY CLOSED)

Holy Trinity Barbecue is a fantastic true-to-form Texas-style barbecue in the heart of Portland. Similar to authentic barbecue joints in the south, they sell quintessential cuts of meat such as brisket, pork ribs, sausage, and pulled pork, with classic sides like beans, slaw, and cheesy grits. Everything here is made with quality, flavor, and moistness in mind– you won’t find day-old barbecue here and if you arrive too late, some meats may be sold out. Brisket is traditionally the true measure of a pitmaster (it’s unquestionably the most difficult to smoke), and you can expect nothing less than moist, juicy brisket, smoked to perfection here.

Holy Trinity Barbecue

$$$$ Food Trucks, Barbeque

3582 SE Powell Blvd, Portland, OR 97202 (503) 974-6502

34. Over the Bridge: Nonavo Pizza

Our choice for the restaurant to hit if you’re heading over the bridge, away from the crowds and traffic, is Nonavo in Vancouver.  Nonavo is king of the farmer’s market/farm-to-table pizza and serves some of the best salads in the Pacific Northwest. Try the margherita for a no-fail classic order, or get the bolognese for a pizza that’s a little more substantial. Don’t miss the homemade ice cream!

Nonavo Pizza

$$$$ Pizza, Salad

110 W 6th St, Vancouver, WA 98660

33. Indian: Bollywood Theater

Bollywood Theater is a fun, casual and always bustling Indian restaurant with two locations in Portland offering lesser-known dishes and popular street foods. It’s our favorite spot for great Indian food in town and one of the best Portland restaurants.  Highlight:  Kati Roll and Goan-Style Shrimp.

Bollywood Theater

$$$$ Indian

2039 NE Alberta St, Portland, OR 97211 971-200-4711

32. Sandwiches: Sammich

Sammich PDX is Chef and owner Melissa “Cubby” McMillan’s newest addition to her empire that began with Sammich Ashland (2013); took on Cully and North Portland with food truck Pastrami Zombie (home of one of our favorite burgers) in 2016, and in 2017 arrived on E. Burnside to bring killer sandwiches including her signature Montreal-style Pastrami to the masses.  All of Sammich’s meats are roasted, smoked, and cured in-house.  Besides a sublime Pastrami sando, you can also get a “Timbo” which is a Chicago version of a Cheesesteak- sliced beef stuffed into a toasted baguette with mayo, cheese, lettuce and onion; the “Da Burg” which is a first-class double patty burger that can be tricked up a number of levels (add pastrami, jalapeno, giardiniera, bacon); a Cubbie Cubano with ham, swiss, bacon, pickles, mustard, and giardiniera; a Chicago Italian Beef with giardiniera and sweet peppers then dipped; a couple of nice Turkey sandos; a Grilled Cheese (Cheddar and Swiss and served with Tomato Soup); an Albacore Tuna option and finally, why not try a salad such as a Cubbie Cobb or Wrigley Salads.  If you’ve picked up on the baseball references then you know the other reason we love this place which is that there’s a die-hardedness to the fan/owner, and what’s there not to love about that?

Sammich PDX

$$$$ Delis, Sandwiches, Burgers

2137 E Burnside St, Portland, OR 97214 503-477-4393

31. Nong’s Khao Man Gai

One of the most beloved Portland restaurants, Nong’s Khao Man Gai, serves straightforward and undeniably delicious Thai Food. Female owner Nong Poonsukwattana moved to the U.S. in 2003 with only two suitcases and $70. Now, nearly two decades later, she has a thriving and cult-following business thanks to her simple yet incredibly flavored rice and chicken dish (Khao Man Gai) that will literally knock your socks off. Her signature sauce is the icing on the cake– be prepared to join Nong’s cult following.

Nong’s Khao Man Gai

$$$$ Thai, Chicken Shop, Cocktail Bars

609 SE Ankeny St C, Portland, OR 97214 503-740-2907

30. Southern: Yonder (PERMANENTLY CLOSED)

Yonder is one of the best restaurants in Portland for incredibly thorough, finger-licking southern food.  Yonder is the place to come for sinfully delicious comfort food items such as buttermilk-brined (and fried to order) chicken, perfect buttery biscuits, or crunchy and nostalgic iceberg salad. And the brunch on Saturday and Sunday is not to be missed, with glutinously fantastic dishes, perfect for sleepy weekend mornings like country fried chicken, biscuits and gravy, and the hot mess hash. Looking for the ultimate southern dining experience? Book a reservation at their unforgettable family-style tasting menu at their sister restaurant Mae, housed in a gorgeous private room in the same building as Yonder.


$$$$ Southern, Fried Chicken, Comfort Food

4636 NE 42nd Ave Suite A, Portland, OR 97218 (503) 444-7947

29. Iconic Pizza: Apizza Scholls

Apizza Scholls is one of the tried and true Portland restaurants that locals and tourists alike will always visit with confidence, because they know they’re getting not only one of the best slices of pizza in Portland, but some of the best pizza of their lives. There is not a frill in sight at Apizza Scholls, just solid classic pies and a few creatives thrown in for good measure. Get the Amatriciana (mozzarella, grana padano, light sauce, red chili flakes, red onions, and house-cured bacon), or if you’re a pineapple on your pizza kind of person, the Pig & Pineapple is delicious. Also worth noting, Apizza Scholls makes an outstanding Caesar salad.

Apizza Scholls

$$$$ Pizza

4741 SE Hawthorne Blvd, Portland, OR 97215 503-233-1286

28. Happy Hour: Expatriate

Perhaps familiar from our guide to the best burgers in town, Expatriate is Beast Chef Naomi Pomeroy’s ode to fun drinking snacks and is also one of the best restaurants in Portland.  Try the James Beard Onion Sandwiches, Shrimp Toast, or Expat Katsu Sando.  Expatriate also serves one of the best brunches in town with an unusual and creative small menu.


$$$$ Cocktail Bars, Asian Fusion

5424 NE 30th Ave, Portland, OR 97211 503-867-5309

27. Sugarpine Drive-In

Relatively new-ish to our canvas of Portland restaurants is the Sugarpine Drive-In. You’ll have to drive nearly 30 minutes from the city center to access this hidden gem, but it’s a decision we venture to say you’ll never regret. Sugarpine Drive-In is equal parts cozy, nostalgic, and delicious. An old tackle shop converted into a drive-in and restaurant, Sugarpine serves up a variety of approachable and fantastic menu items like grilled cheese sandwiches, hearty salads, and homemade soup. Save some room for a soft-serve cone or an ice cream sundae!

Sugarpine Drive-In

$$$$ Ice Cream & Frozen Yogurt, Comfort Food

1208 E Historic Columbia River Hwy, Troutdale, OR 97060 (503) 665-6558

26. Artisanal Pizza: Lovely’s Fifty Fifty

The Lovely’s Fifty Fifty Pizza, served up by the wonderfully creative and spirited Sarah Minnick, although changing by week and season, consistently has so many things we love on and in a pizza: organic and naturally leavened dough, locally grown produce, juicy sauces and condiments, and eggs. Fifty Fifty pies have more of everything we love in a pizza: more smell, more color, more character, more taste, more chew.  Yet they are not heavy-handed or overdone, just in possession of every good pizza element in its perfect fullness. The Fifty Fifty pies are wildly vegetable-centric, and the dough has a delicious earthy deep flavor. Open for dinner only and always polish off your pizza with some of their homemade, small-batch ice cream.

Lovely’s Fifty Fifty

$$$$ Pizza, Ice Cream & Frozen Yogurt

4039 N Mississippi Ave, Portland, OR 97217 503-281-4060

25. Lunch Deal: Luce

Grab a table at this simple neighborhood Italian spot, with its black & white checkered floor and shelves filled with imported goodies, for some deceptively simple Italian home cooking, with choices from appetizers to salads to pasta and/or steak sections.  This is unfussy Italian food at its best.  You can also order a la carte from the seasonal menu with choices like roasted beets, arancini, lemon-scented cappelletti in brodo, octopus and potato salad with parsley and olives, and don’t forget the wonderful fresh focaccia. Highlight: Olive Oil Cake.


$$$$ Italian

2140 E Burnside Street Portland Oregon 97214 503. 236. 7195

24. Eastern European: Kachka

We love the food and the decor at Kachka and it’s undoubtedly one of the best restaurants in Portland.  Whether or not you drink vodka, you’ll enjoy yourself at this playful yet sophisticated restaurant in the Industrial district.  Lots of dumplings including a Siberian Beef and Pork Pelmeni and a local Sour Cherry Vareniki, Charcuterie, Smoked Fishies, and inventive seasonal dishes.  Be sure to try the famous “Herring Under a Fur Coat,” (herring, potatoes, beets) pictured above.


$$$$ Russian

960 SE 11th Ave, Portland, OR 97214 503-235-0059

23. Charcuterie: Olympia Provisions

You can’t come to Portland (or live in Portland) without indulging in the best spot in town for delicious, salty charcuterie. And there’s no one who does things quite like Olympia Provisions. It’s one of our favorite spots in town for nearly every occasion, with a brunch, lunch, midday, and dinner menu. Be sure that every meal has at least one of their Spanish, Italian, or French cheese boards, and some house marinated olives. Not enough charcuterie? Hop over to the bar and purchase one of their homemade salami rolls to go.

Olympia Provisions

$$$$ American (New), Breakfast & Brunch, Bars

107 SE Washington St, Portland, OR 97214 (503) 954-3663

22. Vietnamese: Rose VL

If you love a good bowl of Pho or other traditional Vietnamese soup, this is the one place you have to go.  Rose is a hole-in-the-wall family with a capital “F” Mom and Pop joint with a sparse menu (2 soups per day) on Foster Avenue in Southeast Portland and is not really near anything else, but you won’t care.  You’re there for the soup.  The soup at Rose VL is easily one of Portland’s Top 10 dishes, it’s so flavorful, fresh, and authentic and it’s also a great deal. Pop will likely take your order and Mom (or daughters) will make your soup.  Highlights: Crab Flake Soup, Turmeric Noodle Soup.

Rose VL Deli

$$$$ Vietnamese, Noodles

6424 SE Powell Blvd, Portland, OR 97206 503-206-4344

21. Tortas: Güero

There’s no restaurant in Portland quite like Güero. Situated on 28th Ave in southeast Portland, this Mexican restaurant serves phenomenal tortas. Have you had a mouth-watering, life-changing torta before? If you haven’t, Güero is a great place to set the bar. Get the carnitas torta, which is prepared on a perfectly toasted telera (Mexican sandwich bread), packed with juicy delicious toppings including Carlton Farms pork, avocado, fresh onion, cilantro, lime, cabbage, and pickled onion with chile lime mayo. Güero also serves an exceptional burger, made with two smash patties, avocado, American cheese, pickled jalapeños, grilled onions & chiles, ham, queso, iceberg lettuce, and chipotle mayo on a sesame bun.


$$$$ Mexican, Sandwiches, Cocktail Bars

200 NE 28th Ave, Portland, OR 97232 503-887-9258

20. Australian: Proud Mary Cafe

Proud Mary is simultaneously a dual-country cafe and one of the best restaurants in Portland. The emphasis here is hands down the high-end coffee, but coffee drinker or not, the food here is incredible. They offer all-day breakfast, delicious lunch, high-end tea, fresh juice, smoothies, cakes, and pastries in a gorgeous, bright space. True to Australian-themed restaurants, the food here is fresh and (mostly) healthy with a big emphasis on sustainable, locally sourced products. Menu items may rotate seasonally, but the ricotta hotcake is an absolute must!

Proud Mary Cafe

$$$$ Breakfast & Brunch, Coffee & Tea

2012 NE Alberta St, Portland, OR 97211 503-208-3475

19. Ramen: Afuri Izakaya

If you want the best ramen in Portland, head straight to Afuri in southeast Portland, where the ramen is authentic as it gets (this is Afuri’s first location outside of Japan). Ramen is the house specialty, but everything served at Afuri is noteworthy, from the dumplings to the sushi to the sashimi. Get the yuzu shio for their most signature ramen, or if you’re in the mood for a seafood-centric meal, the chirashi don is unforgettable.


$$$$ Japanese, Ramen

923 SE 7th Ave, Portland, OR 97214 (971) 386-2945

18. Thai Comfort Food: Paa Dee

Our favorite Thai spot in Portland is Paa Dee.  Chef Earl Ninsom (Hat Yai) serves up your favorite familiar Thai dishes such as Pad Kee Mao and Tom Yum soup, as well as Thai comfort food curries, vigorously flavored snacks and appetizers and a standout Fried Whole Trout.  Highlight:  lunch’s Fried Soft Boiled Egg with Dried Chili, Shallot, Scallion, Tamarind Sauce and the Pan Fried Tapioca-based Chinese Chive Cakes served with Sour Soy Sauce. You’re welcome.


$$$$ Thai

6 SE 28th Ave, Portland, OR 97214 503-360-1453

17. Fried Chicken: Hat Yai

Hat Yai is the iconic tiny Thai spot on N. Killingsworth (and a newer location on Belmont) where you’ll feast on the most delicious fried chicken of your Portland life.  Fried Chicken Wing, Leg Quarter, Half Chicken, and Whole Chicken option comes with Sticky Rice, and Fried Chicken Curry Roti Set is a Leg Quarter served alongside Curry and Roti. Be sure to go with friends so one of you can order the other curry options as well as the dessert Roti.

Hat Yai

$$$$ Thai

1605 NE Killingsworth St, Portland, OR 97211 503-764-9701

16. Modern French: Le Pigeon

Ah, Le Pigeon, the James Beard award-winning Chef Gabriel Rucker’s playful take on French food and the place to go for all-out indulgence, serving not only the finest modern French cuisine in Portland, but also one of the best burgers in town.  Highlight: sit at the counter and watch the team cook your Beef Cheek Bourguignon, Seared Foie Gras, Spaghetti alla Pastrami, or your burger for gastronomic bliss.

Le Pigeon

$$$$ French, American (New)

738 E Burnside St, Portland, OR 97214-1219 503-546-8796

15. Classic French: Bistro Agnes (PERMANENTLY CLOSED)

Bistro Agnes is the chic reincarnation of Greg and Gabrielle Denton’s Superbite (RIP) in a wonderfully convenient location if you are staying or spending a day walking about downtown Portland.  Bistro Agnes has everything you want from a classic French menu:  Onion Soup au Gratinee, Endive Salad, Chicken Liver Mousse, Salad Lyonnaise, Mussles Mariniere and Steak Frites.  Highlights:  Onion Soup, and proximity to other wonderful places such as Blue Star Donuts, Bamboo Sushi and Lardo.

Bistro Agnes (Superbite)

$$$$ French

527 SW 12th Ave, Portland, OR 97205 503-222-0979

14. Italian: Ava Gene’s (TEMPORARILY CLOSED)

Ava Gene’s is Tusk’s older Roman-influenced, also vegetable-centric, Division Street sister restaurant.  Ava Gene’s bills itself as “aggressively seasonal” and it is.  It’s one of Portland’s best restaurants to eat a ton of vegetables.  Same owners as Tusk, same wonderful hospitality and chic brand, and same guarantee of a very good meal as well as good people watching.  Highlights:  The menu changes monthly, but generally anything from the “Giardini” or “Primi” section.

Ava Gene’s

$$$$ Italian, Brunch

3377 SE Division St Portland, OR 97202 971.229.0571

13. Tacos: Matt’s BBQ Tacos

There are so many great tacos in the City of Roses.  From trucks to tiendas to sit down restaurants, everything is possible in Portland.  But our current favorite go-to taco spot is unquestionably Matt’s BBQ Tacos. You’re coming here for Texas-style tacos that taste every bit Texan and authentic as the real-deal establishments in cities like Austin, San Antonio, and Houston. Foundational to any great taco is a homemade tortilla, and Matt’s BBQ Tacos makes both their flour and corn tortillas by hand (most taquerias in Texas typically make one or the other). The menu here is delightfully small and simple, with four lunch taco options and two breakfast taco options. The Migas is the quintessential breakfast taco, and Matt’s makes theirs to perfection, with soft scrambled egg, cooked tortilla chips (those are the migas), pico de gallo, cheese, and guac. All three lunch tacos are adorned with succulent cuts of barbecue, but the sliced brisket is our strong recommendation, topped with guacamole, perfect pickled red onions, and cilantro.

Matt’s BBQ Tacos

$$$$ Food Trucks, Barbeque

3207 SE Hawthorne Blvd, Portland, OR 97214 (503) 956-7455

12. Mediterranean: Tusk

Tusk has a very California vibe and serves wonderful Mediterranean food seven days each week. The weekday dinner menu is delectable, but our favorite meal here is weekend brunch.   You’ll eat plant strong at Joshua McFadden and Luke Dirk’s very popular and very pretty place on E. Burnside, for the menu is replete with vegetables in every stage of cookedness, beginning with raw. Brunch highlights include the hummus, baked eggs, smoked trout platter, and the not-to-be-missed pistachio gooey butter cake.  Another place we’d hit if we only had a handful of hours or meals in Portland.


$$$$ Middle Eastern, Breakfast & Brunch

2448 E Burnside St, Portland, OR 97214 503.894.8082

11. Korean: Han Oak

Han Oak is unquestionably one of the best Portland restaurants and here’s why:  (1) It’s a restaurant inside the chef’s home but it still feels like a restaurant . . . an indoor/outdoor open kitchen concept/patio and patio-extension restaurant, that is; (2) the rollicking spicy Korean fried chicken; (3) a tasting menu option; and, (4) legendary pork dumplings – not a mandu dumpling, not a soup dumpling, but somehow with elements of both- they’re giant and served in a spoon, with a little bit of broth.  A “non-traditional” Korean restaurant according to Han Oak’s website, it is definitely one of the places you’d have to go if you only had a few hours or meals to spend in Portland.  Caution: reservations are necessary, even for a solo non-drinking diner seated at the bar.

Han Oak Restaurant

$$$$ Korean, Desserts, Bars

511 NE 24th Ave, Portland, OR 97232 971-255-0032

10. Farm Forward: Farm Spirit (PERMANENTLY CLOSED)

Farm Spirit is an absolutely unique and unforgettable fixed multi-course dining experience, using vegetable ingredients sourced from within 100 miles ONLY (no coffee is served but rather, recently, a basil “broth”).  Opt for the “temperance” drink pairings for a heady and fragrant dose of kefirs and sparkling fruit-and-herb-centric refreshments.

Farm Spirit

$$$$ American (New), Vegan, Vegetarian

1403 SE Belmont St, Portland, OR 97214 (971) 255-0329

9. Casual Pizza: Pizza Jerk

Although nearly impossible to narrow down a favorite pizzeria in Portland, let alone a favorite casual pizzeria in town (see 34 other choices right here), Pizza Jerk is unquestionably one of the very best restaurants in Portland.  They serve top notch pizza but in the most fun, kicked-back environment. The pizza here is New Haven style, with twice fermented crust, creating a beautifully hydrated dough that gives you that perfect crispy-on-the-outside, soft and and warm-on-the-inside effect. The cheese pizza here is our unanimous favorite- it’s simple and bare bones which really lets the pure ingredients including the sharp pecorino and the buttery crunchy dough shine through. Follow their Instagram account for weekly specials and if you have a sweet tooth their soft serve ice cream and rice krispy treats always hit the spot.

Pizza Jerk

$$$$ Pizza

5028 NE 42nd Ave, Portland, OR 97218 503-284-9333

8. New: Gado Gado

Gado Gado is our new favorite restaurant in Portland. The food here is a mixture of both Southeast Asian and Chinese fusion, inspired by owners and chefs Thomas and Mariah Pisha-Duffly’s heritage and travels. Everything here is chock full of flavor and each dish is unlike anything you’ve made in your kitchen or even enjoyed at another Portland restaurant. Don’t pass on the Sumatran Style Beef Rendang, which is best described as a “dry curry”– an aromatic, incredibly flavorful, and slightly spicy beef dish served with fried egg, cucumber pickles, candied anchovy, peanuts, coconut rice, green chili tomatillo samba, and shrimp krupuk. It’s quite an amazing combination of textures, flavors, and colors. We’re also big fans of the homemade roti, which is served with the most beautiful concoction of blistered tomato, coconut, and toasted garlic curry oil.

Gado Gado

$$$$ Asian Fusion

1801 NE Cesar E Chavez Blvd, Portland, OR 97212 (503) 206-8778

7. Salads and Vegetables: Quaintrelle

Located on another restaurant-centric street in Northeast Portland (Mississippi), Quaintrelle is named for “A woman who emphasizes a life of passion expressed through personal style, leisurely pastimes, charm, and a cultivation of life’s pleasures,” and it’s the place you’ll want to go for a big plate of gorgeous vegetables.  Of course there are many other options on Quaintrelle’s menu, such as a Ribeye, but even that steak is vegetable-laden and served with Cauliflower, Pickled Ramps, Radishes, and Ramp Butter.  Do go vedge at Quaintrelle and try such recent offerings as Beets, Strawberries, Sheep Cheese, Hazlenuts, Mint and Gazpacho, or Little Gems with Tarragon, Radishes, Sunflower Seeds and Cured Egg Yolk.


$$$$ American (New)

3936 N Mississippi Ave, Portland, OR 97227 503-200-5787

6. Steak and Meat: Ox

Ox is the Argentinian meat-centric restaurant on MLK Blvd belonging to husband and wife chef stars Greg and Gabrielle Denton.  There are many options for steak including an Uruguayan Ribeye, and the Clam Chowder with Marrow Bone and Jalapenos is one of Portland’s most photographed and coveted bowls.


$$$$ Steakhouses, Wine Bars

2225 NE M L King Blvd, Portland, OR 97212 (503) 284-3366

5. Thai Barbecue: Eem

Although somewhat new to the dining scene, Eem is one of the best Portland restaurants by a landslide. This fusion restaurant combines two beloved food genres which you never knew belonged together: Thai and barbecue. Everything on the menu at Eem is executed so fantastically, and the vibe is completely non-pretentious and enticingly carefree. Always start with the chopped BBQ fried rice, then work your way through curries and Thai BBQ including the white curry with brisket burnt ends (not kidding) and the Massaman curry with smoked lamb shoulder. Grabbing some lunch? The smoked pork belly & holy basil are chock full of flavor and the Eemburger will delightfully surprise you.


$$$$ Cocktail Bars, Thai, Barbeque

3808 N Williams Ave st 127, Portland, OR 97227 (971) 295-1645

4. Sushi: Nimblefish

Nimblefish is the place to go for the best sushi in Portland, with options from a la carte to omakase.  No gimmicks or weird sushi-bar appetizers here, just fresh, diverse, and premium sushi.  Best for a date or intimate dinner, the place is tiny but chic and modern.  Highlights:  Handroll of Chopped Amberjack, Green Onion, Cucumber, and Yuzu.


$$$$ Sushi Bars

1524 SE 20th Ave, Portland, OR 97214 503-719-4064

3. Modernist/Molecular: Castagna

Castagna has long held the highest esteemed position in Portland’s fine dining scene and is definitely one of the places you must visit if you are craving a molecular fix and many small tastes of next-level delicious and exquisite food art. Castagna is a hushed, tasting-menu-only restaurant with a highly pedigreed chef cooking modern-style food for a well-healed patronage, and if Michelin stars were conferred in Portland, Castagna would certainly earn at least one.  Prepare to be astounded at the level of artistry, technical skill, and sophistication as well as the elevated and layered tastes plated up course after course in this meal.  You won’t watch the chef at this restaurant but rather, and perhaps better, sit in a beautiful, minimalist, quiet dining room.  Highlights:  Lamb Belly and Loin, Beef Tartare hiding under Beet Cup, Caramelized Potato Skin Ice Cream.

Castagna Restaurant

$$$$ American (New), Modern European

1752 SE Hawthorne Blvd, Portland, OR 97214 503-231-7373

2. Every Occasion: Canard

Canard is a brilliant café by day and a wine restaurant with great cocktail food by night brought to you by spirited and James Beard award-winning chef Gabriel Rucker of Le Pigeon.  It’s also one of the few non-hotel restaurants in Portland where you can get an outstanding weekday breakfast. If we’re being completely honest, there’s no occasion or meal that Canard cannot satisfy. The food is always consistently fantastic, and whether you’re enjoying a casual weekend brunch with friends or a date night with your significant other, Canard is always a home run. Try the Duck Stack (pancakes with duck egg, duck gravy, and foie gras if you prefer) or their famous funfetti pancakes for breakfast, and steamburger sliders or oeufs en mayonnaise with trout roe for a midday snack. Order their soft serve for dessert always.


$$$$ Wine Bars, Cocktail Bars, Breakfast & Brunch

734 E Burnside St, Portland, OR 97214 971-279-2356


1. Coquine

Coquine is a wonderful, warm-hearted French-inspired neighborhood restaurant nestled into a corner in Portland’s Mt. Tabor region that is open for breakfast, lunch, and dinner.  It sits quietly and unassumingly in one of our favorite neighborhoods in Portland, on a corner street with nothing but a yoga studio, beautiful homes, and Mt. Tabor Park for blocks.  The food is consistently perfect.  The dishes are creative, the ingredients impeccably sourced and the vibe is a nice cross between modern and rustic.  Coquine is open on the weekends for breakfast, brunch, between and dinner, with a small but killer pastry case.  Sit for the four-course “Chef’s Choice” Menu or the seven-course “Tasting Menu”.  Highlights include Chicken Liver Mousse with Persimmon Jam, Orechiette with Peas, Almond, Breadcrumbs and Lemon, and Chickpea Socca.  You can also order la carte. For breakfast, try the house-made pastries, Rye Pancakes, Buckwheat Biscuits or Homemade Granola and Yogurt with Fruit. Never leave without one of their life-changing chocolate chip cookies.


$$$$ American (New)

6839 SE Belmont St, Portland, OR 97215 503-384-2483

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  1. You have created my restaurant checklist for the summer. I loved your beautiful photography and descriptions.

Good food is always accompanied by entertainment and festivities. For example, food lovers usually order a meal before watching a film. Or they choose the slot machine on this website, order a pizza and play all evening. Without pizza, both games and films are boring. Food creates a feast and improves the mood.