There are some must-trys on both their breakfast and lunch menus. For breakfast, I suggest the house-made coconut pecan granola with milk, pork belly hash, cinnamon brioche French toast, eggs benedict or the fried egg tartine (my personal favorite and served all day). Also, their vanilla bean latte is one of the best vanilla lattes I have had in LA. Please note the breakfast only lasts until 11:30am or noon on the weekends, so they are not a “brunch” spot. For lunch, the double B-LTA or grilled short rib sandwich hit the spot. It is REALLY hard to go here and order one thing. My table is always full of at least two different menu items and one pastry. What I love most about this place is the pet-friendly patio – I always take my cats with me.
Hi, I’m Brooke.
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